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| 
 | Certificate of Analysis | 
| Antibody Clone: | 10H8-IgE | 
| Vial: | Orange Cap; 200µl | 
| Origin: | Monoclonal antibody derived from a patient allergic to red meat. | 
| Specificity: | Alpha-gal (galactose-α-1,3-galactose). | 
| Allergen: | Natural Alpha-gal (product code NA-AGAL-1) | 
| IgE Concentration: | 50,000 IU/mL (+/- 20%) based on ImmunoCAP using WHO International Standard for Immunoglobulin E (IgE) (NIBSC code 11/234) | 
| Quantity: | 10,000 IU in 0.2mL (1.0 IU = ~2.4ng IgE) | 
| Formulation: | In phosphate buffered saline, pH 7.4 and 0.05% Tween-20. 0.22µm filtered, preservative free. | 
| Storage: | Maintain at -20°C for up to 12 months. Avoid repeated freeze-thaw cycles. Store product undiluted. No stability data available. | 
| Application Note: | Not suitable for western blot | 
| Product Resources: | E-10H8 Certificate of Analysis | 
| References: | Khatri K. et al., Human IgE monoclonal antibody recognition of mite Wurth, M.A. et al., Human IgE mAbs define variability in commercial 
 | 
| For research and in vitro diagnostic use only: Not for human in vivo or therapeutic use. | |
| File Name | Size | Added | Link | 
| E-10H8 COA. PDF | 473.53KB | 22/06/2023 | Download | 
| E-10H8 COA | |||
$705.00