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Allergen: | nBer e 2 (Bertholletia excelsa allergen 2) | |
Unit: | 250µg | |
Source: | Brazil Nuts | |
Mol. Wt: | Multiple bands ranging from 12 to 50 kD | |
Purification: |
Purified from Pichia pastoris culture by multi-step chromatography. Purity >95 % by SDS-PAGE |
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Concentration: |
See product insert. |
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Formulation: |
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Storage: | Store at -20ºC. Avoid repeated freeze-thaw cycles. | |
Notes: | (1) 11S globulins are synthesized as single peptide chain precursors that are cleaved post-translationally. | |
(2) Solubility of Ber e 2 is dependent on the presence of ≥1M NaCl | ||
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use. | ||