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Molecular Composite Egg - MCE-GD-1

  • Molecular Composite Egg - MCE-GD-1
Allergen:

Gal d 1 (Ovomucoid),

Gal d 2 (Ovalbumin),

Gal d 3 (Ovotransferrin)

Gal d 4 (Lysozyme C)
Unit: 250µg
Source:

Chicken Egg White

 
Mol. Wt: 28 kD (Gal d 1), 44 kD (Gal d 2), 78 kD (Gal d 3), 14 kD (Gal d 4)
Purification:

From Chicken’s egg white by multi-step chromatography. Purity >95% by SDS-PAGE.
Concentration:

See product insert.
Formulation:

Preservative-free and carrier-free in phosphate buffered saline, pH 7.4. Sterile filtered.
Storage: Store at -20ºC
Notes:

(1) Composite of four purified major egg allergens at equimolar concentrations.
(2) Gal d 1 runs anomalously as broad shaped band with a faint stain on SDS-PAGE at 30-45 kDa.

(3) Gal d 2 runs at ~37kD and Gal d 3 at ~65kD on SDS-PAGE, non-reduced.

(4) Bring to room temperature before use.

 
Expiration: See product insert
Product Resources:

Molecular Composite Egg CoA
Allergens are provided for research and commercial use in vitro:  not for human in vivo or therapeutic use.
   
 
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  • Product Code: MCE-GD-1
  • Availability: In Stock

  • $745.00

Tags: Molecular, composite, egg, Gal d 1, Gal d 2, Gal d 3, Gal d 4