Natural Gad m 1 (NA-GAM1-1)

Allergen:	NA-GAM1-1, Atlantic cod parvalbumin
Unit:	250µg
Source:	Atlantic Cod
Mol. Wt:	11.5 kD
Purification:	From cod extract by salt precipitation and chromatography. Purity on silver stained SDS-PAGE >95%.
Concentration:	See product insert.
Formulation:	Preservative-free and carrier-free in phosphate buffered saline, pH 7.4. Sterile filtered.
Storage:	Store at -20ºC
Notes:	Avoid repeated Freeze/Thaw cycles.
Product Resources:
Natural Gad m1 CoA Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.

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$625.00