LoTox™ Soy Flour Protein with Defined Allergen Content (LTN-GME-1)

Allergen:	Glycine max, soy
Volume:	1ml
Source:	soy flour
Mol. Wt:	Gly m 4: 17kD; Gly m 5: multiple subunits; Gly m 6: multiple subunits; Gly m 7: 76kD; Gly m 8: 28kD
LC-MS/MS:	See product insert.
Concentration:	See product insert.
Formulation:	Preservative and carrier-free in sterile, endotoxin-free 50mM Tris-HCl, pH 8.2. Sterile filtered.
Storage:	Store at -20ºC. Do not allow product to remain at 4°C or room temperature for extended periods of time. Re-freeze unused portion and aliquot into smaller quantities if necessary to avoid freeze/thaw cycles.
Notes:	(1) A LoToxTM product: Endotoxin ≤ 0.03 EU/µg. (2) Relative abundance results are based on label-free quantification of precursor peptide ion intensity (peak area, incl. unique + razor peptides) using Proteome Discoverer 2.2 algorithms. (3) Calculations of relative abundance can be variable and depend on multiple factors such as sample complexity, instrument resolution and analysis software.
Product Resources:	LoTox Soy Flour Protein
Allergens are provided for research and commercial use in vitro: Not for human in vivo or therapeutic use.

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$455.00