Recombinant Pin p 1 (RPI-PP1-1)

Allergen:	rPin p 1 (Pinus pinea allergen 1.0101)
Unit:	250µg
Source:	Pichia pastoris
Mol. Wt:	17.4 kD
Purification:	Purified from Pichia culture supernatant using multi-step chromatography. Purity >95% by SDS-PAGE.
Concentration:	See product insert.
Formulation:	20mM Tris-HCl, pH 8.5. Filtered through 0.22µm filter.
Storage:	Store at -20ºC. Avoid repeated freeze-thaw cycles.
Expiration Date:	See Product Insert.
Notes:	1. rPin p 1 has a N-terminal 6xHis-tag. 2. rPin p 1 contains amino acids (aa 30-164)
Product Resources:	Recombinant Pin p 1 Certificate of Analysis
An InBio^® Product For research and commercial use in vitro: not for human in vivo or therapeutic use.

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$625.00